Wine and Dine Appetizers at Jilbert Winery

Regular Winery Hours 
Friday 6pm to 10pm
Saturday Noon to 10pm
Sunday 1pm to 5pm

​Appetizer Menu

Spinach Feta Handcrafted Pretzel

A golden artisan pretzel dough wraps and puffs around A savory spinach cream cheese lightly accented with flavorful feta crumbles. All finished with a smattering of buttery Parmesan streusel and toasted to melty perfection in our oven. A craveable way to eat a pretzel and a sandwich at the same time. Served with kettle Chips $10



Ham & Savory Cheese Handcrafted Pretzel​

 .A golden artisan soft pretzel dough wraps and puffs around our all-natural ham and a savory cream cheese filling blended with Jarlsberg Swiss. All finished with a smattering of buttery Parmesan streusel and toasted to perfection in our oven. A crave-able new way to eat a pretzel and a sandwich at the same time. Served with kettle chips $10
A Perfect Pair

 Two Freshly baked French petite bread loafs paired with a side of  virgin olive oil and balsamic vinegar blended with Italian spices. Garnished with fresh apple wedges $8 
Cheese and Cracker

A Cheese and cracker plate is a staple of every winery. These plates are as diverse as each winery experience. Our plates consist of three wedges of different cheeses mostly Sharp Cheddar, Colby Jack,and a cheese of the week. Our plates come with Buttercrisp, Harvest Wheat, or Toasted Sesame Crackers with a side of fresh apple wedges or ice Grapes $11